Kaliannan, P and Vishveshwara, S and Rao, VSR (1986) Anomeric effect in carbohydrates-an ab initio study on extended model systems. In: Proceedings of Indian Academy of Sciences: Chemical Sciences, 96 (5). pp. 327-339.
The anomeric effect is studied at the ab initio Hartree-Fock level using extended model systems. This has enabled us to study the effect of substitution on the anomeric effect and the $\Delta ^2$-effect in greater detail. An attempt is made to compare the results with available experimental data.
|Item Type:||Journal Article|
|Additional Information:||Copyright of this article belongs to Indian Academy of Sciences.|
|Keywords:||Anomeric effect;carbohydrates;model systems.|
|Department/Centre:||Division of Biological Sciences > Molecular Biophysics Unit|
|Date Deposited:||13 Apr 2008|
|Last Modified:||19 Sep 2010 04:44|
Actions (login required)